I’m back in Michigan for two weeks. No big worries.
Just taking care of some stuff here and still working while I’m hanging with Dad.
What this means in the interim:
Probably less blogging volume & frequency.
More time on IM.
And lots of home cooking.
Laters!
Yum for home cooking…
Let’s go cause trouble again!
care to give a korean girl a primer on korean food while you’re here?
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So I Sez
“The next time you want to say 'no' to a client, boss, or colleague, say this instead: 'Why?'”
– The Art of No
2 May 2006
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